Anpassung Essens-TN+-Zeiten: Unterschied zwischen den Versionen

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<span style="font-size:medium;"><span style="font-family:Arial,Helvetica,sans-serif;">'''Bereich: [[Küche|Küche]]'''</span></span>
<span style="font-size: medium;"><span style="font-family: arial,helvetica,sans-serif;">'''Bereich: [[Küche|Küche]]&nbsp;/ [[Belegung-Rezeption|Belegung-Rezeption]]'''</span></span>


<span style="font-size:medium;"><span style="font-family:Arial,Helvetica,sans-serif;">'''Prozess: Anreise'''</span></span>
<span style="font-size: medium;"><span style="font-family: arial,helvetica,sans-serif;">'''Prozess: Anreise'''</span></span>


<span style="font-size:medium;"><span style="font-family:Arial,Helvetica,sans-serif;">'''Teilprozess: 6.2.3 Anpassung Essens-TN+ -zeiten'''</span></span>
<span style="font-size: medium;"><span style="font-family: arial,helvetica,sans-serif;">'''Teilprozess: 6.2.3 Anpassung Essens-TN+ -zeiten'''</span></span>


{| class="MsoTableGrid" style="border-collapse:collapse; border:solid windowtext 1.0pt" width="100%"
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| '''<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;">Aufgabe</span></span>'''
<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:14.4pt">'''Aufgabe'''</span></span></span></span>
| '''<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;">​Beschreibung</span></span>'''
| '''<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;">​Dokument</span></span>'''
| '''<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;">​Input</span></span>'''
| '''<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;">Output​</span></span>'''
| '''<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;">Informationsknoten</span></span>'''
| '''<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;">Reibungspotentiale</span></span>'''
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<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">'''Anpassung Essens-TN+-Zeiten'''</span></span></span></span>


| style="width: 177.2pt; border-top: 1pt solid windowtext; border-right: 1pt solid windowtext; border-bottom: 1pt solid windowtext; border-image: initial; border-left: none; text-align: left; vertical-align: top;" width="219" |
&nbsp;
<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:14.4pt">'''Beschreibung'''</span></span></span></span>


| style="width: 3cm; border-top: 1pt solid windowtext; border-right: 1pt solid windowtext; border-bottom: 1pt solid windowtext; border-image: initial; border-left: none; text-align: left; vertical-align: top;" width="112" |  
| style="border-width: medium 1pt 1pt medium; border-style: none solid solid none; border-color: currentcolor windowtext windowtext currentcolor; width: 177.2pt; text-align: left; vertical-align: top;" width="219" |  
<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:14.4pt">'''Dokument'''</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Eingang Info von Rezeption über reale Zahl der angereisten TN einer Gruppe/einer Maßnahme</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Abgleich mit Planzahlen der Gäste</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Änderung&nbsp; der Seminarräume (geplanter und tatsächlicher Raum) ggf. im&nbsp;Ressourcenplans nachschauen und/oder bei Belegung nachfragen</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Ggf. Anpassung des Einkaufs für Folgetag, sofern noch möglich, ansonsten Warenbestand prüfen</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Rückmeldung über erfolgte Korrektur und ggf. für Gast kostenrelevante Festlegungen an Rezeption</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Bestätigung Essenszeiten mit Rezeption</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Essenszeiten nach Gruppenstärke einteilen (max. 40 Personen, im 10 bis 15 Minutenabstand bei gleicher Gruppe, sonst 30 Minuten)</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="height: 13.6pt;"><span style="line-height: 115%;">Prüfen von Besonderheiten wie Spezialkost (Allergien, Vegetarisch, etc.) eingetragen sind</span></span></span></span>  


| style="width: 99.2pt; border-top: 1pt solid windowtext; border-right: 1pt solid windowtext; border-bottom: 1pt solid windowtext; border-image: initial; border-left: none; text-align: left; vertical-align: top;" width="148" |
&nbsp;
<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:14.4pt">'''Input'''</span></span></span></span>


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<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:14.4pt">'''Output'''</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Küche Stärkemeldung Hausmanager</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Einkaufs-/Bestelliste</span></span></span></span>  


| style="width: 160.35pt; border-top: 1pt solid windowtext; border-right: 1pt solid windowtext; border-bottom: 1pt solid windowtext; border-image: initial; border-left: none; text-align: left; vertical-align: top;" width="211" |  
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<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:14.4pt">'''Informationsknoten'''</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">TN-Zahl</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Wareneinsatzvorgaben</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Rezepturen</span></span></span></span>  


| style="width: 94.35pt; border-top: 1pt solid windowtext; border-right: 1pt solid windowtext; border-bottom: 1pt solid windowtext; border-image: initial; border-left: none; text-align: left; vertical-align: top;" width="137" |
&nbsp;
<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:14.4pt">'''Reibungspotentiale'''</span></span></span></span>


|- style="height:13.6pt"
| style="border-width: medium 1pt 1pt medium; border-style: none solid solid none; border-color: currentcolor windowtext windowtext currentcolor; width: 84.35pt; text-align: left; vertical-align: top;" width="111" |  
| style="width: 70.65pt; border-right: 1pt solid windowtext; border-bottom: 1pt solid windowtext; border-left: 1pt solid windowtext; border-image: initial; border-top: none; text-align: left; vertical-align: top;" width="92" |  
<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Bedarfsgerechter Vorrat an Waren/Rohstoffen</span></span></span></span>
<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">'''Anpassung Essens-TN+-Zeiten'''</span></span></span></span>


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*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Aktuelle TN-Zahl bei Rezeption bzw. Maßnahmeverantwortlichen bekannt</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Essenszeiten zwischen Küche, Rezeption und Maßnahmeverantwortlichem und/ oder Gruppenverantwortlichem abgestimmt</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">bei Anreise Informationen zu Besonderheiten (Allergien, Vegetarier, etc.) von Rezeption</span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">Essenszeiten</span></span></span></span>
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| style="width: 177.2pt; border-top: none; border-left: none; border-bottom: 1pt solid windowtext; border-right: 1pt solid windowtext; text-align: left; vertical-align: top;" width="219" |  
| style="width:70.85pt; border:solid windowtext 1.0pt; border-left:none" width="94" |
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="height:13.6pt"><span style="line-height:115%">Eingang Info von Rezeption über reale Zahl der angereisten TN einer Gruppe/einer Maßnahme</span></span></span></span>  
<span style="line-height:normal">'''<span style="font-family:" arial",sans-serif"="">Fr</span>'''</span>
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="height:13.6pt"><span style="line-height:115%">Abgleich mit Planzahlen und Korrektur des Ressourcenplans (?)</span></span></span></span>  
 
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="height:13.6pt"><span style="line-height:115%">Ggf. Anpassung des Einkaufs für Folgetag</span></span></span></span>  
| style="width:92.15pt; border:solid windowtext 1.0pt; border-left:none" width="123" |
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="height:13.6pt"><span style="line-height:115%">Rückmeldung über erfolgte Korrektur und ggf. für Gast kostenrelevante Festlegungen an Rezeption</span></span></span></span>  
<span style="line-height:normal">'''<span style="font-family:" arial",sans-serif"="">Mi</span>'''</span>
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="height:13.6pt"><span style="line-height:115%">Bestätigung Essenszeiten mit Rezeption</span></span></span></span>  
 
| style="width:3.0cm; border:solid windowtext 1.0pt; border-left:none" width="113" |
<span style="line-height:normal">'''<span style="font-family:" arial",sans-serif"="">Ab</span>'''</span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">1</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">07:30</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">12:00</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">18:00</span></span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">2</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">07:40</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">12:10</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">18:10</span></span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">3</span></span>
 
| style="width:70.85pt; border-top:none; border-left:none; border-bottom:solid windowtext 1.0pt; border-right:solid windowtext 1.0pt" width="94" |
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">07:50</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">12:20</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">18:20</span></span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">4</span></span>
 
| style="width:70.85pt; border-top:none; border-left:none; border-bottom:solid windowtext 1.0pt; border-right:solid windowtext 1.0pt" width="94" |
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">08:00</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">12:30</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">18:30</span></span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">5</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">08:10</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">12:40</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">18:40</span></span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">6</span></span>
 
| style="width:70.85pt; border-top:none; border-left:none; border-bottom:solid windowtext 1.0pt; border-right:solid windowtext 1.0pt" width="94" |
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">08:20</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">12:50</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">18:50</span></span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">7</span></span>
 
| style="width:70.85pt; border-top:none; border-left:none; border-bottom:solid windowtext 1.0pt; border-right:solid windowtext 1.0pt" width="94" |
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">08:30</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">13:00</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">19:00</span></span>
 
|-
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">8</span></span>
 
| style="width:70.85pt; border-top:none; border-left:none; border-bottom:solid windowtext 1.0pt; border-right:solid windowtext 1.0pt" width="94" |
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">08:40</span></span>
 
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">13:10</span></span>


&nbsp;
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">19:10</span></span>
 
|-
| style="width:26.7pt; border:solid windowtext 1.0pt; border-top:none" width="36" |
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">9</span></span>


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*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">Tagesstatus Hausmanager</span></span></span></span>
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">08:50</span></span>
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">Einkaufs-/Bestelliste</span></span></span></span>  


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*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">TN-Zahl</span></span></span></span>
<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">13:20</span></span>
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">Wareneinsatzvorgaben</span></span></span></span>
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">Rezepturen</span></span></span></span>  


&nbsp;
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<span style="line-height:normal"><span style="font-family:" arial",sans-serif"="">19:20</span></span>


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<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">Bedarfsgerechter Vorrat an Waren/Rohstoffen</span></span></span></span>


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*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">Aktuelle TN-Zahl bei Rezeption bzw. Maßnahmeverantwortlichen bekannt</span></span></span></span>
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">Essenszeiten zwischen Küche, Rezeption und Maßnahmeverantwortlichem und/ oder Gruppenverantwortlichem abgestimmt</span></span></span></span>


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*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt"><span style="color:red">Information über aktuelle und relevante Zahl nicht schnell genug in Küche,</span></span></span></span></span>  
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;"><span style="color: red;">Information über aktuelle und relevante Zahl nicht schnell genug in Küche,</span></span></span></span></span>  
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt"><span style="color:red">erhöhter Kostenaufwand für Überkäufe</span></span></span></span></span>  
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;"><span style="color: red;">erhöhter Kostenaufwand für Überkäufe</span></span></span></span></span>  
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt"><span style="color:red">Prüfen, ob Liste/Dokument aus HM</span></span></span></span></span>  
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;"><span style="color: red;">Prüfen, ob Liste/Dokument aus HM</span></span></span></span></span>  
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt"><span style="color:red">TN-Zahlen und-Besonderheiten nicht bekannt oder nicht kommuniziert,</span></span></span></span></span>  
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;"><span style="color: red;">TN-Zahlen und-Besonderheiten nicht bekannt oder nicht kommuniziert,</span></span></span></span></span>  
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt"><span style="color:red">Essenszeiten nicht bekannt oder kommuniziert,</span></span></span></span></span>  
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;"><span style="color: red;">Essenszeiten nicht bekannt oder kommuniziert,</span></span></span></span></span>  
*<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt"><span style="color:red">Essenszeiten werden durch Gruppen nicht eingehalten</span></span></span></span></span>  
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;"><span style="color: red;">Essenszeiten werden durch Gruppen nicht eingehalten</span></span></span></span></span>
*<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;"><span style="color: red;">oftmals Besonder-heiten von Allergien, Vegetarier, etc. nicht eingetragen</span></span></span></span></span>  


<span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">'''<span style="color:red">Aufgabe:</span>'''</span></span></span></span><br/> <span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">'''<span style="color:red">Lutz Haufe (Küche),&nbsp;Claudia Krause (Belegung-Rezeption) - Prozess überarbeiten,</span>'''</span></span></span></span><br/> <span style="font-size:small;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="line-height:normal"><span style="height:13.6pt">'''<span style="color:red">Moderation: Sonja Adenau (Controlling)</span>'''</span></span></span></span>
<span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">'''<span style="color: red;">Aufgabe:</span>'''</span></span></span></span><br/> <span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">'''<span style="color: red;">TL Küche (Küche),&nbsp;Claudia Krause (Belegung-Rezeption) - Prozess überarbeiten,</span>'''</span></span></span></span><br/> <span style="font-size: small;"><span style="font-family: arial,helvetica,sans-serif;"><span style="line-height: normal;"><span style="height: 13.6pt;">'''<span style="color: red;">Moderation: Sonja Adenau (Controlling)</span>'''</span></span></span></span>


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  [[Category:Küche]] [[Category:Anreise]]
[[Category:Küche]][[Category:Anreise]]

Aktuelle Version vom 9. August 2022, 16:34 Uhr

Bereich: Küche / Belegung-Rezeption

Prozess: Anreise

Teilprozess: 6.2.3 Anpassung Essens-TN+ -zeiten

Aufgabe ​Beschreibung ​Dokument ​Input Output​ Informationsknoten Reibungspotentiale

Anpassung Essens-TN+-Zeiten

 

  • Eingang Info von Rezeption über reale Zahl der angereisten TN einer Gruppe/einer Maßnahme
  • Abgleich mit Planzahlen der Gäste
  • Änderung  der Seminarräume (geplanter und tatsächlicher Raum) ggf. im Ressourcenplans nachschauen und/oder bei Belegung nachfragen
  • Ggf. Anpassung des Einkaufs für Folgetag, sofern noch möglich, ansonsten Warenbestand prüfen
  • Rückmeldung über erfolgte Korrektur und ggf. für Gast kostenrelevante Festlegungen an Rezeption
  • Bestätigung Essenszeiten mit Rezeption
  • Essenszeiten nach Gruppenstärke einteilen (max. 40 Personen, im 10 bis 15 Minutenabstand bei gleicher Gruppe, sonst 30 Minuten)
  • Prüfen von Besonderheiten wie Spezialkost (Allergien, Vegetarisch, etc.) eingetragen sind

 

  • Küche Stärkemeldung Hausmanager
  • Einkaufs-/Bestelliste
  • TN-Zahl
  • Wareneinsatzvorgaben
  • Rezepturen

 

Bedarfsgerechter Vorrat an Waren/Rohstoffen

  • Aktuelle TN-Zahl bei Rezeption bzw. Maßnahmeverantwortlichen bekannt
  • Essenszeiten zwischen Küche, Rezeption und Maßnahmeverantwortlichem und/ oder Gruppenverantwortlichem abgestimmt
  • bei Anreise Informationen zu Besonderheiten (Allergien, Vegetarier, etc.) von Rezeption
  • Essenszeiten

 

Fr

Mi

Ab

1

07:30

12:00

18:00

2

07:40

12:10

18:10

3

07:50

12:20

18:20

4

08:00

12:30

18:30

5

08:10

12:40

18:40

6

08:20

12:50

18:50

7

08:30

13:00

19:00

8

08:40

13:10

19:10

9

08:50

13:20

19:20


  • Information über aktuelle und relevante Zahl nicht schnell genug in Küche,
  • erhöhter Kostenaufwand für Überkäufe
  • Prüfen, ob Liste/Dokument aus HM
  • TN-Zahlen und-Besonderheiten nicht bekannt oder nicht kommuniziert,
  • Essenszeiten nicht bekannt oder kommuniziert,
  • Essenszeiten werden durch Gruppen nicht eingehalten
  • oftmals Besonder-heiten von Allergien, Vegetarier, etc. nicht eingetragen

Aufgabe:
TL Küche (Küche), Claudia Krause (Belegung-Rezeption) - Prozess überarbeiten,
Moderation: Sonja Adenau (Controlling)

Abgerufen von „https://wiki.blossin.de/index.php?title=Anpassung_Essens-TN%2B-Zeiten&oldid=1653“